“Where’s your goat cheese?” I answer this question at least three times a day at work; my response is usually not immediately helpful to the person asking. “Here is our goat cheese section in the[…]
Continue reading …
Tag: fresh goat cheese
Spring Cheeses: What They Are and Why You Should be Eating Them Now
I’ve written briefly in the past about summer- and winter-milk cheeses—wherein two wheels of the same type of cheese will look and taste differently because of what the animal was eating during the time of[…]
Continue reading …